Sauteed Chinese Lettuce with Glass Noodle
Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Sauteed Chinese Lettuce with Glass Noodle. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Sauteed Chinese Lettuce with Glass Noodle is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Sauteed Chinese Lettuce with Glass Noodle is something which I have loved my entire life.
Many things affect the quality of taste from Sauteed Chinese Lettuce with Glass Noodle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sauteed Chinese Lettuce with Glass Noodle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can have Sauteed Chinese Lettuce with Glass Noodle using 6 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Sauteed Chinese Lettuce with Glass Noodle:
- 1 pack chinese lettuce
- 2 packs glass noodle
- strips Some ginger
- 2 garlic minced
- Half tsp chicken powder
- 100 g slice pork
Steps to make to make Sauteed Chinese Lettuce with Glass Noodle
- Sautee ginger and garlic in a pan with oil.Then add slice pork cook until pork turns golden brown.
- Then add lettuce mix them well and put the chicken powder too.Then splash with just a little water.
- Cover it until cook
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So that is going to wrap it up with this special food Steps to Prepare Super Quick Homemade Sauteed Chinese Lettuce with Glass Noodle. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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