Spanish Pork Chops in the Crock Pot

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, Spanish Pork Chops in the Crock Pot. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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As for the number of servings that can be served to make Spanish Pork Chops in the Crock Pot is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spanish Pork Chops in the Crock Pot estimated approx 3or4 hours.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Spanish Pork Chops in the Crock Pot using 9 ingredients and 9 steps. Here is how you can achieve that.

I was bored with the recipes I had for pork chops. Having a love for Mexican food I decided to make a pork chop dinner with a Mexican flare.

Ingredients and spices that need to be Take to make Spanish Pork Chops in the Crock Pot:

1. 1 pkg pork chops.4 to 6 chops (bone or boneless)
2. 2 cloves garlic, chopped
3. 1 large can of tomato sauce
4. 1 TBS oil (not virgin oil)
5. 1/4 tsp each salt and pepper
6. 1 TBS chili powder
7. 1 TBS cumin
8. 1 TBS oil or just enough to cover the bottom of a frying pan
9. Flour, just enough to cover both sides of chops

Instructions to make to make Spanish Pork Chops in the Crock Pot

1. Turn on crock pot on low
2. Add into crock pot tomato sauce, chili powder, salt and pepper and cumin. Stir together. At this time you can add more spices if you like.
3. In a frying pan add oil heat between medium and medium high.
4. Add chopped garlic, stir so it doesn't burn. Add flour covered chops into pan and cook till a light brown on both side. Chops will not be done.
5. Turn off stove. Right away put everything from frying pan into the Crock pot. Make sure you get all the garlic.
6. Mix the sauce on the chops so all of the chops are covered with sauce. Cover crock pot and let cook 3 or 4 hours. Check at 3 hours to see if fully cooked and tender.
7. A great side dish is Spanish Rice or White Rice adding the sauce from crock pot on top of it. And of course flour tortillas.
8. Depending on how many you are feeding you will have to use 2 cans of tomato sauce decide what size of pkg of chops, etc.

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So that is going to wrap it up for this exceptional food Recipe of Award-winning Spanish Pork Chops in the Crock Pot. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!