Diced Steak Made with Ground Beef

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Diced Steak Made with Ground Beef. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Diced Steak Made with Ground Beef is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Diced Steak Made with Ground Beef is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Diced Steak Made with Ground Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Diced Steak Made with Ground Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Diced Steak Made with Ground Beef is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Diced Steak Made with Ground Beef using 4 ingredients and 4 steps. Here is how you cook it.

Diced steak is expensive, but I wanted to eat it! So I made diced steak using cheap ground beef!

I sometimes make "Garlic Steak Pilaf" with this recipe - add rice to the cooked diced steak and stir-fry with garlic, soy sauce and butter as you gently crush the rice and meat. It is also very delicious. Recipe by Mikidon mama

Ingredients and spices that need to be Make ready to make Diced Steak Made with Ground Beef:

1. 500 grams Ground beef (or a pork and beef blend)
2. 1/4 tbsp Salt
3. 1/4 tbsp Pepper
4. 1 tbsp Katakuriko

Instructions to make to make Diced Steak Made with Ground Beef

1. Mix all the ingredients in a bowl and flatten the meat into one square like in the picture. Cut into 2-3 cm squares.
2. Cook on the griddle with your favourite sauce, such as a Yakiniku Japanese BBQ sauce (not listed).
3. Cook each side of the meat, turning with a spatula so it doesn't burn. It's done when the sauce has mixed in.
4. You can also make this in a frying pan, and serve it with grated daikon radish and ponzu sauce. It is delicious.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Perfect Diced Steak Made with Ground Beef. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!