Spaghetti Bolognese

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Spaghetti Bolognese. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spaghetti Bolognese is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're fine and they look wonderful. Spaghetti Bolognese is something which I've loved my whole life.

Many things affect the quality of taste from Spaghetti Bolognese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spaghetti Bolognese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spaghetti Bolognese is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spaghetti Bolognese estimated approx 30 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have Spaghetti Bolognese using 12 ingredients and 11 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Spaghetti Bolognese:

1. 200 grams Minced Beef
2. 200 grams Minced Pork
3. 1/2 pieces Onion
4. 1/2 pieces Carrot
5. 1/2 pieces Green bell pepper
6. 1 tbsp Salad Oil (cooking oil)
7. 1 can Canned diced tomato
8. 2 cubes Japanese Consommé Soup stock
9. 150 ml Tomato Ketchup
10. 2 tbsp Butter
11. 1 tbsp English paesley (If you need)
12. Your tastes Salt & Pepper

Instructions to make to make Spaghetti Bolognese

1. Finely chopped the onion, carrot and green pepper.
2. Heat Salad Oil in a pot and stir-frythe onion until transparent. Add the carrot and the green bell pepper and stir-fry until tender.
3. Add the Minced Beef and Minced Pork and stir-fry.
4. Add Canned diced tomato, Consommé Soup stock, Tomato ketchup and butter in the pot. Simmer low heat for about 15 ~ 20 minuets until the sauce reaches your preferred thickness.
5. Season with salt and pepper to taste and serve over cooked pasta. Put on the English Parslry on top of the spaghetti, if you like.
6. Chef Yellow Onion - Large SG$1.45/700g at FairPrice
7. Natire’s Nest Brastagi Potatoes Granola (Washed) SG$3.2/kg at FairPrice
8. Capsicum Green Bell Pepper SG$1.2 ~ 1.5/pieceat FairPrice, RedMart.
9. Hunts Diced Tomato Can SG$2.45/Can at FairPrice
10. Ajinomoto Consommé Cube (High recommend)SG $3.5/6 cube at DonDon DONKI, Mid Town Mart.
11. Tomato ketchup $G$1.25/300grams at FairPrice

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So that is going to wrap this up with this exceptional food Steps to Prepare Homemade Spaghetti Bolognese. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!