stew pork
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, stew pork. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
stew pork is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look fantastic. stew pork is something that I've loved my whole life.
Many things affect the quality of taste from stew pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare stew pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook stew pork using 18 ingredients and 7 steps. Here is how you cook that.
simply delicious
Ingredients and spices that need to be Get to make stew pork:
- 4 1/2 lb Boston butt roast
- 2 1/2 lb carrots chopped
- 2 1/2 lb potatoes chopped
- 1 large onions cut into six pieces the half cut into thrids
- 1 gallon water
- 1/4 cup ground black pepper
- 1/4 cup granulated garlic salt
- 1 eighth a cup of salt
- 1 cup sr flour
- 3 cup long grain rice
- 1 tsp sesame oil
- 4 cup chicken broth
- 1/2 large onion chopped
- 1/2 stick margarine
- 1/4 cup olive oil
- 1 tsp salt
- 1 tsp granulated garlic powder
- 1 cup water
Instructions to make to make stew pork
- in a big pot add gallon of water add 1/4 cup pepper, garlic , salt to pot slice the pork into portioned sized slices
- let it boil chop tater and carrots add to pot add onion
- in a deep pan add oil heat add rice and half onion
- fry rice and onion till rice becomes white add broth take two cups of pork add to riceadd the teaspoons of salt and garlic to rice boil till craters form in rice add sesame oil add 1 cup of rice return to boil. cover and remove from heat let sit 20 minutes
- take 1 cup of broth from pork let cool
- add 1 cup of flour to broth wisk till smooth add flour broth to pork and stir constantly it will thicken let sit 15 minutes
- serve on top of rice
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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week stew pork. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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