Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb)
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb) is something that I've loved my whole life.
Many things affect the quality of taste from Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb) is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can have Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb) using 11 ingredients and 3 steps. Here is how you can achieve that.
Nutrition details below
421 Cals
28.2g Fat
7.3g carbs (3.8 net carbs)
37.8g protein
Ingredients and spices that need to be Prepare to make Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb):
- 450 g Ground Turkey
- 1 egg
- 1/4 cup almond flour
- 1/4 tsp parsley
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 1/4 tsp salt
- 1/4 tsp black pepper
- 2 tbs avocado oil
- 1 tbs sugar free ketchup
- 6 slices porchetta
Instructions to make to make Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb)
- Pre heat oven to 350degrees. Hand mix all ingredient in bowl (except porchetta).
- On a baking sheet with foil shape 3 football shaped meatloafs
- Wrap meat loaf with porchetta, season with salt on top. Cook at 350 degrees for 20mins covered with foil, after remove foil and cook for another 20 mins. may have to cook longer if you make larger meatloafs.
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So that's going to wrap it up for this special food Steps to Make Homemade Porchetta Wrapped Turkey Meatloaf (Keto/Low Carb). Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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