Lumpiang Shanghai

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Lumpiang Shanghai. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lumpiang Shanghai is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Lumpiang Shanghai is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Lumpiang Shanghai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lumpiang Shanghai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Lumpiang Shanghai using 8 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Lumpiang Shanghai:

1. 1 pack spring roll wrapper
2. 300 g minced pork
3. Half carrot, grated
4. 1 tsp soy sauce
5. Pinch black pepper
6. 1 small white onion, finely chop
7. 1 egg
8. 1 cup cooking oil

Instructions to make to make Lumpiang Shanghai

1. Marinate pork with black pepper, egg and soy sauce. Leave in the fridge for an hour.
2. After an hour, heat pan add oil and sautee onion until soft. Next add in pork. Stir fry until pork changes color then add carrot. Keep mixing, until meat is cook.
3. Remove from cooking, then transfer in a plate. Let it cool before wrapping.
4. When it is already cool down. Scoop one tbsp and wrap it.
5. Heat cooking oil in a low fire then fry it batch by batch.
6. Serve and dip with mayonaise or ketchup.

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So that's going to wrap it up with this exceptional food Recipe of Speedy Lumpiang Shanghai. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!